Food Finder Results

Braised Pulled Pork Sandwich

Saz's premium antibiotic & hormone free pork mixed with Saz's original barbecue sauce. For a gluten friendly option, ask for a gluten free bun. Served with sour cream & chive fries and Kosher pickles.

Brandy Old Fashioned Fudge

This decadent medium chocolate fudge is infused with one of Wisconsin's favorite Brandy Old Fashioned drinks.

Brandy Old Fashioned S’more On-a-Stick

The Brandy Old Fashioned S'more On-a-Stick upgrades the classic whipped cream bar by infusing the flavors of the Wisconsin brandy old fashioned! Fluffy cream sandwiched between two graham crackers, covered in milk chocolate, and topped with white chocolate, dried orange, and dried cherry.

Buffalo Chicken Pizza Cone

Dig into mozzarella and provolone cheese, white meat chicken, buffalo sauce and ranch dressing in a pizza crust cone for a mobile pizza experience.

Brat Shot

Flavorful sauerkraut topped with a generous slice of brat. Looks like a shot, eats like a brat.

Brat-Tot-Chos

Tator Tots topped with diced bratwurst, creamy beer cheese, sauerkraut, mustard and green onions.

Bratwurst

One of Wisconsin's ultimate foods that is a must at the State Fair. Stop by any of these vendors for their twist on the traditional bratwurst.

Banana Split

This classic, American sundae is made with scoops of ice cream served in a row between a split banana and topped with various sauces, nuts, whipped cream, and a cherry.

Bratwurst Roll

Fresh Usinger’s bratwurst and a long list of garden-fresh herbs and spices are rolled in a flaky pastry.

Bread Pudding

This bread-based dessert is a classic across the world and at State Fair, too.

Breakfast Brat-Eat-O

A Breakfast Burrito but the Wisconsin Way! A brat with 2 eggs, fried onions and breakfast potatoes, served on a flour tortilla.

Breakfast Burrito

Take on the day with this burrito featuring eggs, bacon, cheese and verde sauce.

Breakfast Tots

Tater tots topped with cheddar cheese, bacon or sausage, and two eggs.

Brisket Beer Cheese Baker

It's a take on the classic Midwest meat and potatoes all in one hand-held item, of course with a Wisconsin twist. The Brisket Beer Cheese Baker is a smoked baked potato topped with ranch butter, Wisconsin white cheddar beer cheese, chopped brisket, Doc's sweet BBQ sauce, and crispy fried onion strings. This item can be gluten-free without the crispy onions on top.

Brown Sugar Sweet Potato Iced Latte

Cool off with an iced latte flavored with brown sugar, sweet potato purée, a dash of cinnamon, and brown sugar boba pearls! Garnished with a toasted marshmallow AND a deep-fried sweet potato funnel cake nugget, the Brown Sugar Sweet Potato Iced Latte is sure to revive you on any day of the State Fair. Made with non-dairy creamer.

Brownie Waffle Stick

Sweet Belgian waffle baked around double chocolate brownie with white chocolate chips. Served on a stick, dusted with powdered sugar and drizzled with chocolate syrup.

Buffalo Burrito

Lean and delicious bison with cheese, fresh salsa, sour cream, pinto beans, and lettuce in a soft tortilla. For a gluten-friendly option, ask for a corn tortilla.

2023-07-11T12:37:04-05:00
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