Cheddar Garlic Longanisa Lumpia with Banana Ketchup

Cheddar Garlic Longanisa Lumpia with Banana Ketchup spotlights a Lumpia with a deep–fried thin, crispy shell filled with a traditional sweet and garlicky Filipino sausage, cherished Wisconsin staple of fresh Door County cheese curds, and served with a salty, tangy, and slightly sweet banana ketchup dipping sauce! Longanisa is a beloved Filipino sausage of pork shoulder and pork belly that is typically served for breakfast with other breakfast foods. 

Available at Lumpia City.