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Arancini Italian Beef & Giardiniera Peppers

A traditional dish, the Arancini Di Riso is a breaded Italian rice ball made with Italian beef and giardiniera peppers, cooked to golden perfection and served with marinara on the side.

Arnold Palmer

Lemonade mixed with Iced Tea, named after American golfer Arnold Palmer.

Asian Sweet & Sticky Tots

Tater tots slathered in a sauce that has hoisin, Asian chili, rice vinegar, sesame oil, and ginger, and topped with scallions and sesame seeds.

Assorted Handcut Donuts

Our oversized donuts are light, fluffy and made from the finest ingredients. Available with an assortment of toppings such as Oreos, gummy worms, heath bar crunch and more.

Bacon Caramel Corn

Sweet meets savory as bacon and caramel flavors combine in this State Fair snack.

Baked Potato

Grab a toasty baked potato and load it with toppings like cheddar cheese, sour cream, bacon bits, and more.

Baked Potato Tots

Tater tots topped with cheddar cheese, bacon, sour cream, and scallions.

Baklava

Taste a bit of Greece with this Mediterranean dessert that is made with Phyllo dough, nuts, butter, and sugar.

BBQ Baby Back Ribs

All our fall-off-the-bone ribs are slow cooked fresh daily in our very own hickory smoked brine recipe, then brushed with BBQ sauce, and finished off on the grill. Served with fries.

2023-07-11T12:37:04-05:00
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