A handmade Brat Sausage with a blend of Pork, Beef, Bacon Bits and Special Seasoning in a natural casing - broiled, served on a stick with a choice of Sauces. At Robert's.
These succulent shrimp are battered with tempura, wrapped with bacon, and fried to deliciousness. At Door County Fish Boil.
Crunchy water chestnuts wrapped in bacon tossed in a light oriental glaze and topped with sesame seeds. Served on a stick. At Charcoal Grill Roadhouse.
Smoked, boneless pork on a stick. At Charlie's Great Food.
Grilled and sliced Johnsonville brats are hand-dipped in a beer-infused poncho dog batter and deep-fried. Brat bites are served with sauerkraut and mustard. At Poncho Dog.
Beer-battered bratwurst with our signature Poncho Dogs batter, served on a stick. At Poncho Dog.