Brisket Beer Cheese Baker

It’s a take on the classic Midwest meat and potatoes all in one hand-held item, of course with a Wisconsin twist. The Brisket Beer Cheese Baker is a smoked baked potato topped with ranch butter, Wisconsin white cheddar beer cheese, chopped brisket, Doc’s sweet BBQ sauce, and crispy fried onion strings. This item can be gluten-free without the crispy onions on top. 

Available at Doc’s Smokehouse.