We all know us Midwesterners are SERIOUS about our brats. After the Gertrude’s crew discovered an amazing jalapeño cheddar bratwurst, they realized they just had to “pretzel” it!
The Peño Pretzel Popper Brat is a 10-inch jalapeño cheddar bratwurst carefully wrapped in fresh pretzel dough, topped with coarse pretzel salt and fresh cut jalapeños, and baked until it’s golden brown. But that’s not all! Once it’s done baking, it’s brushed with butter, drizzled with white cheddar sauce, and served with a house-made jalapeño cream cheese.