Come early, hungry and ready to graze through the Fair at more than 200 concession locations that offer plenty of delicious favorites, like butter-dripping corn-on-the-cob and steaming hot deep-fried cheese curds. Each year vendors introduce many new foods, and hundreds are available on-a-stick. This year is no different, with NEW items ranging from Deep Fried Maple Bacon Cookie Dough and Caribbean Crepes to the Peanut Butter Bacon Bison Burger and Grannie Smith Caramel Apple Shake. Yum! Click here for printable versions of the Gluten Friendly Food List, Foods On-A-Stick List, and New Foods List.