Nothing is better than a refreshing ice-cold lemonade break on a hot summer day. Take it up a Fair notch with a “sip” of these Deep-Fried Lemonade Bites. Made with Hawaiian sweet rolls dipped in a French toast batter, a homemade lemonade curd filling, deep-fried to golden perfection, and tossed in a lemon sugar with a drizzle of icing.
Deep-Fried Strawberry Golden Oreos are a brand-new flavor for the State Fair! Golden Oreos dipped in a strawberry funnel cake mix and fried to crisp perfection, then topped with powdered sugar, whipped cream, and strawberry syrup will have you in Oreo heaven.
The "Dill"icious Tater Tots mix the best of both worlds: tots and pickles! These tater tots are deep-fried, drizzled with a special secret dill sauce, and topped with pickles, bacon, and chives.
Crazy about pickles? Get ready for Dill Pickle Poutine! These crispy fresh cut fries are topped with a handful of Wisconsin cheese curds, loaded with dill pickle chips, and smothered in homemade creamy dill sauce. This item is inspired to provide a gluten-free alternative to pickle lovers.
The Dirty Chai Cinnamon Roll Lumpia takes the best part of a cinnamon roll, the gooey center, adds a little spice, and rolls it up in a crispy lumpia wrapper. This unconventional dessert is made with fresh dough, chai-spiced brown sugar butter, and cream cheese espresso frosting.
Take the Midwest staple of corn on the cob, but add a little spice! The Elote Corn Ribs are made from corn on the cob with the cob acting as the “bone” of the corn “rib,” tossed in hickory smoked batter, and deep-fried. Dusted with cotija cheese, these ribs will be served over a bed of crisp kettle chips with a side of homemade Elote dip with a lime wedge on the side.
Experience a fusion of Hispanic and American flavors! The Elote Dog starts with a hot dog served in a warm New England bun, topped with a creamy blend of mayo, butter, cotija cheese, bacon bits, cilantro, and a sprinkle of chili powder. It's a delicious twist on the classic hot dog, marrying the bold tastes of elote with the familiar comfort of a beloved American favorite.
Bringing back a blast from the past in the form of this shareable sweet and salty boat full of love. The Elvis Nachos feature homemade peanut butter banana sauce over Slim’s famous deep-fried potato chips and topped with chopped peanuts, chopped banana chips, and crumbled bacon that you can’t help falling in love with.
Funnel Cake Root Beer Battered Cheese Curds are exactly what they sound like. White cheddar cheese curds covered in funnel cake root beer batter, deep-fried, and topped with powdered sugar - yum!
The Funnel Dog is the perfect combination of sweet and savory that is guaranteed to satisfy the traditional Fair food cravings you wait for all year. A footlong hot dog dipped in funnel cake mix then deep-fried to perfection and topped with all the classics!
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