The Al Pastor Pizza is loaded with tender, marinated al pastor pork, melty mozzarella cheese, and juicy pineapple for the perfect balance of savory and sweet. It’s finished with fresh cilantro, white onion, lime and a signature special sauce, bringing a bright, zesty kick to every bite. Available at Charlie's Pizza.
Bayou Crunch Cup is a towering cup of southern comfort, stacked with crispy sidewinder fries, Cajun slaw and tender alligator nuggets. Breaded crawfish bites and a rich comeback sauce add a bold, zesty kick in every layer. Finish this dish off with pickled okra and a whole crawfish on top for big bayou flavor and a true Fair wow factor. Available at Exotic Meat Grill.
The Birria Flamin’ Bombs were created as a crazy twist on a fan-favorite meal that showcases rich, delicious flavors! These crispy bombs are filled with slow-cooked beef birria, cilantro, onion, and melted mozzarella cheese, then coated in a savory seasoned breadcrumb blend and served with a birria consommé for dipping with a side of creamy chipotle aioli. Available at Fiesta Grill & Cantina.
Biscoff Hot Fudge Cup is a premium milk chocolate cup filled with smooth Biscoff cookie butter and rich hot fudge. Finished with a thick chocolate shell and a Biscoff cookie, the contrast of creamy and gooey textures creates a balanced indulgent bite! Available at Ultimate Confections.
The Bloody Mary Mac Daddy spotlights creamy mac and cheese infused with Pop’s reduced Bloody Mary Mix and topped with house-made Bloody Mary relish, chopped cheese, and a sprinkle of tomato powder for a comfort classic with a brunch-inspired twist. Available at Pop's Paradise.
Bourbon Deep-Fried Pecan Pie features Bourbon infused Pecan filling in a homemade flakey crust that is fried that’s dusted with brown sugar and served with a scoop of vanilla or cinnamon ice cream. Available at Minneapple Pie.
Bugged Out Frozen Cheesecake On-a-Stick is a wildly fun, creepy-crawly dessert adventure. Creamy cheesecake with a center of caramel and ants, dipped in chocolate, then loaded with crunchy crickets and worms. Frozen for the ultimate bite - it’s weird, wild, and wickedly delicious. Available at All Things Jerky.
Caramel Apple Cheese Curd Tacos takes sweet and cheesy to the next level. This dish blends the classic treat of sliced Granny Smith apples with fried white cheddar cheese curds topped with caramel sauce and sprinkled with crushed graham crackers. Available at Richie's Cheese Curd Tacos.
Cheddar Garlic Longanisa Lumpia with Banana Ketchup spotlights a Lumpia with a deep-fried thin, crispy shell filled with a traditional sweet and garlicky Filipino sausage, cherished Wisconsin staple of fresh Door County cheese curds, and served with a salty, tangy, and slightly sweet banana ketchup dipping sauce! Available at Lumpia City.
The Chimi-Brat-Changa is a combination of Bunzel's homemade bratwurst, refried beans, and cheddar cheese wrapped in a flour tortilla and fried to a golden brown. After frying, a unique Comeback sauce is drizzled on the Changas. The dish is finished with pico de gallo and queso fresco. Available at Leff's Miller Lite Sports Bar & Grill.
