The Birria Flamin’ Bombs were created as a crazy twist on a fan-favorite meal that showcases rich, delicious flavors! These crispy bombs are filled with slow-cooked beef birria, cilantro, onion, and melted mozzarella cheese, then coated in a savory seasoned breadcrumb blend and served with a birria consommé for dipping with a side of creamy chipotle aioli. Available at Fiesta Grill & Cantina.
Caramel Apple Cheese Curd Tacos takes sweet and cheesy to the next level. This dish blends the classic treat of sliced Granny Smith apples with fried white cheddar cheese curds topped with caramel sauce and sprinkled with crushed graham crackers. Available at Richie's Cheese Curd Tacos.
Cheddar Garlic Longanisa Lumpia with Banana Ketchup spotlights a Lumpia with a deep-fried thin, crispy shell filled with a traditional sweet and garlicky Filipino sausage, cherished Wisconsin staple of fresh Door County cheese curds, and served with a salty, tangy, and slightly sweet banana ketchup dipping sauce! Available at Lumpia City.
A family favorite mashup of a churro and glazed long john! The Churro Dog is a caramel churro nestled in a freshly glazed Grebes donut topped with vanilla ice cream, whipped cream, chocolate sauce, caramel sauce, and raspberry puree. Available at Badger Bites.
The CinnaMozza starts with an all mozzarella cheese kdog rolled in a homemade batter and panko, then fried until golden brown. Add a drizzle of butter, roll it in cinnamon sugar and top it with cinnamon toast crunch for a cheesy, sweet dessert on-a-stick. Available at GoldenKdog.
After refining the balance of flavors and textures, Guac This Way Tots were born. A pile of crispy golden tots with creamy guacamole, a perfectly fried egg, and roasted tomatoes on top, while Texas toast croutons add a nostalgic crunch. Finished with a bright, zesty lemon aioli, every bite is vibrant, indulgent, and a little unexpected. Available at Knucklehead.
Potato Chip Sundae features sweet, salty, and seriously addictive-salted caramel ice cream, hot gooey deep-fried cookie dough, rich salted caramel chocolate sauce, and crispy ruffled potato chips for a crunch in every bite. Available at Kora & Mila's Cookie Dough.
Sweet Lemon Berry Cheese Curds feature Ellsworth Creamery white cheddar cheese curds fried to crispy, cheesy perfection then tossed in a cinnamon-sugar mix. Add a sweet raspberry sauce over the cheese curds and finish the dish with a side of homemade sweet lemon zest cream whip for a dish that is somehow sweet, salty and crisp, but also so refreshing. Available at Saz's BBQ.
The Wisco Short Rib Corn Dog features the best from Wisconsin Farmers! This corn dog features a braised short rib and raw milk gouda skewer, hand battered in New Glarus beer corn bread mix and crunchy breadcrumbs, then deep-fried. Topped with a locally produced smoked tomato sauce and honey drizzle for a dish delivered from farms all over the state. Available at Expo Concession Stand #2.
A smaller portion of Deep-Fried Alligator Bites and Smoked Alligator Legs with Sidewinder Fries.
