Irish Beef & Cheddar Chips
Thinly-sliced, deep-fried, seasoned potato chips topped with Irish beef, cheddar cheese sauce and shredded cheddar.
Irish Caramel Affogato
A scoop of vanilla ice cream topped with Irish Whiskey coffee caramel and a shot of cold nitro coffee.
Irish Caramel Apple Pie Float
The Irish Caramel Apple Pie Float brings together the comfort of warm apple pie and the indulgence of a creamy float. Available at Slim McGinn's Irish Pub.
Irish Onion Rolls
Irish Onion Rolls reinvent the classic onion roll with a rich Irish Stout caramelized onions and a blend of three cheeses plus crispy bacon. Available at Slim McGinn's Irish Pub.
Irish Poutine
Chips topped with caramelized onion sauce, Irish beef, and stout gravy. Available at Slim McGinn's Irish Pub.
Irish Twixed Iced Latte
The Irish Twixed Iced Latte is a dessert-inspired coffee drink that blends nitro cold brew with shortbread, caramel, and chocolate-infused milk. Available at Slim McGinn's Irish Pub.
Island Lemonade
Taste the islands with this lemonade filled with fruits.
Island Noodles
Island Noodles utilizes freshly made Yaki-Soba noodles, made with buckwheat, traditionally served in Hawaii. These noodles are stir-fried with fresh garlic, fresh ginger, a medley of 21 fresh vegetables, three of which are seasonal, in specially designed wok stove units. These ingredients are then simmered in a secret light island sauce. The outcome is a unique noodle dish with a high flavor profile using no dairy, nuts, or meat products.
Island Noodles with Teriyaki Glazed Chicken
Island Noodles utilizes freshly made Yaki-Soba noodles, made with buckwheat, traditionally served in Hawaii. These noodles are stir-fried with Teriyaki glazed chicken, fresh garlic, fresh ginger, a medley of 21 fresh vegetables, three of which are seasonal, in specially designed wok stove units. These ingredients are then simmered in a secret light island sauce. The outcome is a unique noodle dish with a high flavor profile using no dairy, nuts, or meat products.
Island Slaw
Island coleslaw with pineapple, mandarin oranges, teriyaki chicken in a light Sriracha glaze topped with crushed Macadamia nuts. Best Tasting Award Winner at the 2013 Sporkies.