Buffalo Creme Brulee

Sweet bison-milk custard is caramelized with bourbon Island vanilla beans, fresh berries, and mint from fresh from their gardens.

Burnt Ends Bonanza

Satisfy your hankerin' for some good ole country fixin's with the Burnt Ends Bonanza. This dish serves crisp and crackling burnt end pork butt on top of a bed of hearty tater tots. All this goodness is topped with Wisconsin beer cheese, chopped scallions, a drizzle of "Kickin' Bourbon" sauce, and a side of sour cream.

Burrito

Your choice of shredded beef or chicken with cheese wrapped in a large tortilla with refried beans, lettuce and tomatoes on the side.

Go to Top