Satisfy your hankerin' for some good ole country fixin's with the Burnt Ends Bonanza. This dish serves crisp and crackling burnt end pork butt on top of a bed of hearty tater tots. All this goodness is topped with Wisconsin beer cheese, chopped scallions, a drizzle of "Kickin' Bourbon" sauce, and a side of sour cream.
Your choice of shredded beef or chicken with cheese wrapped in a large tortilla with refried beans, lettuce and tomatoes on the side.
The perfect snack drizzled with melted butter.
Butterfly pork in all it's glory!
Served on its own or with a side of fries.
Crispy bacon that is sweet and spicy. Black pepper bacon rolled in brown sugar and baked in the oven until caramelized.
Whole apples covered in a toffee or a sugar candy coating. Served on a stick.
This sweet, Sicilian pastry will give you a taste of Italy at the Wisconsin State Fair.
Caramels in assorted varieties and flavors.
Tangy apples covered in sweet caramel are the perfect way to enjoy the State Fair.
