Breakfast Tots
Tater tots topped with cheddar cheese, bacon or sausage, and two eggs.
Brisket Beer Cheese Baker
It's a take on the classic Midwest meat and potatoes all in one hand-held item, of course with a Wisconsin twist. The Brisket Beer Cheese Baker is a smoked baked potato topped with ranch butter, Wisconsin white cheddar beer cheese, chopped brisket, Doc's sweet BBQ sauce, and crispy fried onion strings. This item can be gluten-free without the crispy onions on top.
Broiled Pork Chop on Hard Roll
A tender, boneless cut of pork with cheese is broiled and served on a hard roll.
Brown Sugar Sweet Potato Iced Latte
Cool off with an iced latte flavored with brown sugar, sweet potato purée, a dash of cinnamon, and brown sugar boba pearls! Garnished with a toasted marshmallow AND a deep-fried sweet potato funnel cake nugget, the Brown Sugar Sweet Potato Iced Latte is sure to revive you on any day of the State Fair. Made with non-dairy creamer.
Brownie Layered Divine Mint Filled Brownie
Love a chocolate mint combo? The Brownie Layered Divine Mint Filled Brownie is a wonderful treat with mint filling and a thick chocolate icing!
Brownie Waffle Stick
Sweet Belgian waffle baked around double chocolate brownie with white chocolate chips. Served on a stick, dusted with powdered sugar and drizzled with chocolate syrup.
Bubble Gum Fudge
This decadent fudge is infused with sweetness and flavor of bubble gum.
Buffalo Burrito
Lean and delicious bison with cheese, fresh salsa, sour cream, pinto beans, and lettuce in a soft tortilla. For a gluten-friendly option, ask for a corn tortilla.
Buffalo Cheese Curd and Chicken Taco
Buffalo flavored cheese curds from Ellsworth, WI paired with slices of grilled chicken in a fried flour tortilla. Topped with bleu cheese slaw.
Buffalo Chicken Grilled Cheese Sandwich
This sandwich features grilled buffalo chicken topped with pepper jack cheese and blue cheese dressing.