Alligator Ribs
Try alligator ribs at the State Fair!
Try alligator ribs at the State Fair!
Apple cider + Slush = a refreshing beverage!
Thinly sliced Wisconsin sweet apple pie fries are a great Fair snack.
A traditional dish, the Arancini Di Riso is a breaded Italian rice ball made with onion, parmesan and pecorino Romano cheese, basil, peas, carrots, beef and pork, mozzarella cheese, cooked to golden perfection and served with marinara on the side.
Pick from the sea: steamed shrimp, mussels, clams, lobster. NEW TO THE STATE FAIR: Conch, Crawfish, and Crab Legs!
The Atomic Slush (World's Hottest Slush) won't cool you down, it'll heat up your day! This cinnamon slush is made with Carolina reaper powder, then topped with whipped cream, spicy caramel sauce and spicy candy pieces. Drink if you dare! (Caution: SPICY)
Bacon Cheddar Bubble Waffles are crispy on the outside with fluffy bubbles on the inside!
A savory take on a sweet classic, the Beer Cheese Wisconsin Lava Cake sums up Wisconsin in one bite! These salted Milwaukee Pretzel Company slider buns are filled with famous beer cheese soup, topped with butter and pretzel salt, and drizzled with house-made hot honey and red pepper flakes.
Beer-Battered Corn Dog Dipped in Hot Wisconsin Cheddar turns State Fair staples like the corn dog, beer, and cheese into one amazing dish. This fresh beer-infused battered corn dog cooked to golden brown perfection and dipped into a blend of hot melted Wisconsin cheese!
The freshly made blueberry mini donuts are cooked to perfection and dusted with homemade vanilla sugar. These mini donuts are a mixture of homemade blueberry muffins and fresh bakery glazed blueberry cake donut.