Bud Spuds

Two hearty, crispy deep-fried potato skin boats stuffed with seasoned pulled chicken that’s got the perfect blend of smoke and heat, smothered in our decadent, signature Bud Pavilion Beer Cheese sauce.

Generously drizzled with chipotle ranch dressing, finished with delicious hickory-smoked bacon crumbles, and a sprinkle of parsley and spice.

This SPUD’s for you!

Location: Bud Pavilion