Meat | Dairy Products | Honey

EXHIBITORS, PLEASE READ ALL ENTRY INFORMATION

Meat and Dairy Products Exhibitors may enter online in May.
Please check all product arrival dates carefully!

For questions regarding entering Wisconsin State Fair, please contact the Entry Office.
Email: entryoffice@wistatefair.com or Phone: 414.266.7000.

Entry Information

Honey and Related Products Competition

Honey and Related Products Competition Entry Information
October 25, 2019: Postmark for product sent directly to WI State Fair Park
November 1, 2019 – 10 am: Onsite Contest Entry and Product Delivery

The Honey Products Contest will be held at the Wisconsin Honey Producers Convention in Fond du Lac, WI.

Meat

Entry Deadline:
June 5, 2020: Postmark for mailed entries
June 5, 2020 at 5 pm (Central Time): Online entries close

Meat Contest Entry Information
Enter Online Here (Entries Now Closed)
Meat Contest Entry Form

Dairy Products (Cheese, Butter, Fluid Milk, Yogurt, Sour Cream and Custard)

Dairy Products (Cheese, Butter, Fluid Milk, Yogurt & Sour Cream) Entry Information
June 5, 2020: Postmark for mailed entries
June 5, 2020 at 5 pm (Central Time): Online entries close