The Crispy Jalapeño Chipotle Chicken Sandwich brings you fresh, crunchy, and spicy flavors with each bite. This lightly-breaded, spicy chicken breast is deep-fried to perfection, topped with an avocado mash, crunchy jalapeño cilantro cabbage blend, and a signature spicy jalapeño chipotle sauce on a toasted bun.
The Deep-Fried Apple Pie takes homemade apple pie filling and sandwiches it between two slices of white bread dipped in sweet French toast batter. Next, deep-fry it to perfection and top with caramel drizzle and cinnamon sugar. This “fair-ified” take on the classic campfire treat, a pudgy pie, brings you the flavors of a slice of apple pie in a fun new way!
Deep-Fried Red Hot Ice Cream takes refreshing scoops of vanilla ice cream, rolls it in a special coating of crushed corn flakes and "Red Hot" cinnamon candy crumble, and deep-fries it all! Garnished with whipped cream and a sprinkling of additional "Red Hot" cinnamon candies, this is a tasty twist on a classic dessert.
What started as an April Fool’s Day joke has taken off… welcome the Dill Pickle Donut! Get ready to bite into this hand cut yeast-raised donut "frosted" with a dill pickle juice whipped cream cheese and topped with thick cut dill pickles and a dill sprinkle!
With the Flamin' Hot Cheetos Chocolate Bark, you won't be able to stop at just one bite. Mix Flamin' Hot Cheetos into rich milk chocolate to create the best-tasting, spicy snack at the State Fair.
These Hush Puppies are deep-fried to a golden brown and served with a rich, bold, homemade oyster gravy dipping sauce that brings out sweetness in these eight cornbread hush puppies.
In an effort to give fans what they’ve been asking for, the Irish Dipper was born! This delicious new Irish Onion Dip is made with cream cheese, Guinness beer, caramelized onions, and Irish cheddar, and then layered with classic Irish beef in Guinness gravy on a French roll to create a flavor bomb sandwich that will make everyone happy! Served with a souffle cup of Guinness gravy for dipping.
Satisfy your potato craving with a bag of Loaded Potato Kettle Corn! This popcorn is flavored with classic potato fixings: cheese, chives, bacon, and more bacon.
The MAC + JOE is loaded with goodness! This dish consists of half Wisconsin Mac + Cheese and half classic Sloppy Joe topped with crispy, crunchy onion straws, a Wisconsin cheddar blend, chopped bacon, diced onions, diced jalapeños for a fresh kick, a dollop of cool sour cream, and even more crispy crunchy onion straws. Served in a cup so you can eat on-the-go!
A Wisconsin twist on Freese’s famous Turtle On-A-Stick. The Maple Bacon Turtle On-a-Stick is a pretzel stick resting on salted pecans, topped with homemade caramel and milk chocolate, along with freshly smoked and caramelized bacon from Double B's Barbeque, a local West Allis business, and a maple flavor drizzle.
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